Gerber Instruments
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Accesorios y Consumibles para Grado de Pureza en filtracion Gerber
Accessories and Consumables for Purity Degree
Order No. Type Qty per unit
09.01030 Spare sieve for filtering funnel, Ø 28 mm 1
09.0100 ADPI comparison chart for scorched particles 1
09.0110 Sediment test filter cards for determination of scorched particles
in milk powder acc. to ADPI
500
09.0111 Sediment test round filters Ø 32 mm, mass per unit area 110 g/m2 100 -
BOTELLAS PARA LABORATORIO DE VIDRIO
Botellas para laboratorio
De vidrio Duran, con código de retorno, tapón de rosca y anillo de vertido de PP, autoclavable.
9.072000 Contenido: 50 ml, rosca ISO GL 32 1
9.072001 Contenido: 100 ml, rosca ISO GL 45 1
9.072002 Contenido: 250 ml, rosca ISO GL 45 1
9.072005 Contenido: 500 ml, rosca ISO GL 45 1
9.072010 Contenido: 1000 ml, rosca ISO GL 45 1
9.072007 Contenido: 2000 ml, rosca ISO GL 45 -
Butirometro Leche Gerber original Butirómetro para leche 0 a 7 % GERBER
Butirómetro para leche (Gerber).
Escala de 0 a 7% de grasa; división 0.1.
Fabricado conforme a la norma ISO 488.
Bulbo cerrado con área para identificación, cuello plano.
Volúmen de 10.73ml a 11.0ml. -
Butter Butyrometer 5g
Butter Butyrometer with Accessories
Weighing method for 5 g butter, with two openings, with a frosted label on the bulb, completed with matching
rubber stoppers (03.0920/ 03.0925) and a glass beaker with two holes (03.0931). 2 BOCAS03.0610 % Fat: 0 – 70 – 90; division: 0.5 (± 0.25); standard: DIN 1
03.0611 % Fat: 0 – 70 – 90; division: 0.5 (± 0.25); standard: DIN;
officially calibrated
1
03.0620 % Fat: 0 – 100; division: 1.0 (± 0.5) -
Butyrometer for Condensed Milk and Ice Cream Roeder 5 g
Butyrometer for Condensed Milk and Ice Cream Roeder w/ Acc. 2 BOCAS
Weighing method for 5 g cream, with 2 openings, with a frosted label on the bulb, completed with matching
rubber stoppers (03.0920/ 03.0925) and a glass beaker without hole (03.0930).03.0430 % Fat: 0 – 20; division: 0.2 1
03.0431 % Fat: 0 – 12; division: 0.2 1
03.0432 % Fat: 0 – 6 – 12; division: 0.1 -
Butyrometer for Condensed Milk and Ice Cream Roeder 5 g
Butyrometer for Condensed Milk and Ice Cream Roeder w/o Acc.
Weighing method for 5 g cream, with 2 openings, with a frosted label on the bulb, accuracy of sale ± 0.01%.03.04300 % Fat: 0 – 20; division: 0.2 G, H, J 1
03.04310 % Fat: 0 – 12; division: 0.2 G, H, J 1
03.04320 % Fat: 0 – 6 – 12; division: 0.1 -
CÁNULAS CON LUER LOCK
Cánulas con Luer Lock
02.1057 No. 1: 1.0 x 40 mm 12
02.1058 No. 2: 1.2 x 40 mm 12
02.1059 No. 3: 1.4 x 40 mm 12
02.1060 No. 4: 1.6 x 35 mm -
CENTRIFUGA UNIVERSAL GERBER PARA 12 BUTIROMETROS
CENTRIFUGA UNIVERSAL GERBER, SE ENTREGA CON INSERTOS PARA 12 BUTIROMETROS (NO INCLUIDOS)
LOS INSERTOS PARA MOJONNIER Y LOS INSERTOS PARA TUBOS DE SOLUBILIDAD SE VENDEN POR SEPARADO EN PAQUETES DE 12 PZAS. ( PIDA COTIZACION )
UD RECIBIRA LA CENTRIGUGA UNIVERSAL DE LA MARCA GERBER SIN CALEFACCION Y LISTA PARA USARSE CON BUTIROMETROS, SI REQUIERE USARLA PARA AMPOLLETAS MOJONNIER DEBERA TENER LOS INSERTOS, COMO EN LA IMAGEN SE MUESTRA.
SI REQUIERE USARLA PARA TUBOS DE SOLUBILIDAD TAMBIEN DEBERA TENER LOS INSERTOS CORRESPONDIENTES.
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Cheese Butyrometer
Cheese Butyrometer according to BS and IS 1 BOCA
Weighing method, with closed bulb with a frosted label, plain neck Ø 11 mm03.0551 % Fat: 0 – 40; division: 1.0; standard: BS696;
numbered
A, B, E, F 1
03.0552 % Fat: 0 – 40; division: 1.0; standard: IS 69/1955;
numbered -
Cheese Butyrometer Van Gulik
Cheese Butyrometer Van Gulik with Accessories Weighing method for 3 g cheese, with two openings, with a frosted label on the bulb, completed with matching rubber stoppers (03.0920/ 03.0925) and glass beaker with 16 holes (03.0932).
03.0520 % Fat: 0 – 20; division: 0.2 1
03.0540 % Fat: 0 – 40; division: 0.5 1
03.0541 % Fat: 0 – 40; division: 0.5; officially calibrated 1
03.0542 % Fat: 0 – 40; division: 0.5; standard: ISO 1
03.0543 % Fat: 0 – 40; division: 0.5; standard: ISO; officially calibrated -
CILINDRO DE VIDRIO
Cilindro de vidrio de reserva para jeringas dosificadoras
03.1360 5 ml, Ø 15 x 68 mm 1
03.1361 10 ml, Ø 19 x 76 mm 1
03.1362 11 ml, Ø 19 x 76 mm 1
03.1363 10.75 ml, Ø 19 x 76 mm, norma: ISO 1
03.1364 10.73 ml, Ø 19 x 76 mm, norma: NOR 1
03.1365 10.77 ml, Ø 19 x 76 mm, norma: Sudáfrica, EE.UU -
CILINDROS DE VIDRIO PARA REPUESTO JERINGA GERBER
Cannulas with Luer Lock
Sampling
Order No. Type Qty per unit
02.1057 No. 1: 1.0 x 40 mm
02.1058 No. 2: 1.2 x 40 mm
02.1059 No. 3: 1.4 x 40 mm
02.1060 No. 4: 1.6 x 40 mm -
Conical Rubber Stoppers PARA BUTIROMETRO
Conical Rubber Stoppers
For butyrometers with two openings. DE HULE PARA BUTIROMETRO03.0920 Small, single conical
dimensions: Ø 10.5/13 x 15 mm
Code: G 1
03.0925 Big, single conical, with a hole for a beaker
dimensions: Ø 17.5/22 x 30 mm
Code: H 1
03.0926 Big, single conical, without a hole
dimensions: Ø 17.5/22 x 30 mm -
Cream and Ice Cream Butyrometer Koehler Gerber Standard
Cream and Ice Cream Butyrometer Koehler Gerber Standard
Volumetric method for 5 ml cream, with a frosted label on the bulb, plain neck, without a stopper.03.0303 % Fat: 0 – 30; division: 0.5 (± 0.25) A, B, E, F 1
03.0304 % Fat: 0 – 40; division: 0.5 (± 0.25) A, B, E, F 1
03.0305 % Fat: 0 – 50; division: 0.5 (± 0.25) A, B, E, F 1
03.0306 % Fat: 0 – 50; division: 1.0 (± 0.5) A, B, E, F 1
03.0307 % Fat: 0 – 60; division: 1.0 (± 0.5) A, B, E, F 1
03.0308 % Fat: 0 – 70; division: 1.0 (± 0.5) A, B, E, F 1
03.0309 % Fat: 0 – 80; division: 1.0 (± 0.5) A, B, E, F 1 -
Cream Butyrometer 5 g
Cream Butyrometer according to National Standards 1 BOCA
Weighing method for 5 g cream, with closed bulb with a frosted label, plain neck Ø 11/12 mm,
without a stopper.03.0450 % Fat: 0 – 70; division: 1.0 (± 0.5); standard: BS696;
numbered
A, B, E, F 1
03.0451 % Fat: 0 – 50; division: 0.5 (± 0.25); standard: USA;
numbered
A, B, E, F 1
03.0452 % Fat: 0 – 40; division: 0.5 (± 0.25); standard: DIN Schulz
A, B, E, F 1
03.0453 % Fat: 0 – 70; division: 1.0 (± 0.25); standard: IRISH;
numbered -
Cream Butyrometer Koehler Gerber Standard 5 ml
Cream Butyrometer Koehler Gerber Standard
Volumetric method for 5 ml cream, with a frosted label on the bulb, ring neck, without a stopper03.0314 % Fat: 0 – 40; division: 0.5 (± 0.25) E, F 1
03.0315 % Fat: 0 – 50; division: 0.5 (± 0.25) E, F 1
03.0317 % Fat: 0 – 60; division: 1.0 (± 0.5) E, F 1
03.0318 % Fat: 0 – 70; division: 1.0 (± 0.5) E, F 1
03.0319 % Fat: 0 – 80; division: 1.0 (± 0.5) E, F 1 -
Cream Butyrometer Roeder BUTIROMETRO GERBER
Cream Butyrometer Roeder without Accessories
Weighing method for 5 g cream, with 2 openings, with a frosted label on the bulb.03.04030 % Fat: 0 – 20 – 40; division: 0.2 (± 0.1);
standard: CH
G, H, J 1
03.04040 % Fat: 0 – 20 – 40; division: 0.2 (± 0.1);
standard: CH; officially calibrated; numbered
G, H, J 1
03.04100 % Fat: 0 – 40; division: 0.5 (± 0.25);
standard: DIN
G, H, J 1
03.04110 % Fat: 0 – 40; division: 0.5 (± 0.25);
standard: DIN; officially calibrated
G, H, J 1
03.04120 % Fat: 0 – 50; division: 0.5 (± 0.25) G, H, J 1
03.04140 % Fat: 0 – 60; division: 1.0 (± 0.5) G, H, J 1
03.04150 % Fat: 0 – 70; division: 1.0 (± 0.5) G, H, J 1
03.04160 % Fat: 0 – 20 – 50; division: 0.5 (± 0.25) G, H, J 1
03.04170 % Fat: 0 – 35 – 65; division: 0.5 (± 0.25) G, H, J 1
03.04180 % Fat: 0 – 30 – 55; division: 0.5 (± 0.25);
standard: DIN
G, H, J 1
03.04200 % Fat: 0 – 50 – 75; division: 0.5 (± 0.25);
standard: DIN
G, H, J 1 -
Dry Milk Butyrometer Teichert LECHE EN POLVO BUTIROMETRO
Dry Milk Butyrometer Teichert with Accessories
Weighing method for 2.5 g dry milk, with closed bulb with a frosted label, neck Ø 17/18 mm,
completed with a matching rubber stopper (03.0925) and a glassnail (03.0933). LECHE EN POLVO03.0735 % Fat: 0 – 35; division: 0.5 (± 0.25) 1
03.0770 % Fat: 0 – 70; division: 1.0 (± 0.5) -
Embudo de filtración para muestras de leche en polvo
Embudo de filtración para muestras de leche en polvoFabricado en acero inoxidable, volumen del embudo 500 ml. El siguiente grifo crea un vacío, lo que acelera la filtración. Incluido en la entrega: - 09.0103OZ Embudo de filtración - 09.01030 Tamiz Ø 28 mm - 09.01031 Junta a embudo de filtración - Bomba de chorro de agua - Manguera de PVC Ø 10/14 mm (Este embudo de filtración también es adecuado para muestras de suelo Order No. Type Qty per unit unidad completa 09.0103 Filtering funnel complete -
Gerbal Stoppers TAPON AUTOMATICO PARA BUTIROMETRO
Gerbal Stoppers TAPON AUTOMATICO PARA BUTIROMETRO
03.0900 GERBAL M stopper with a sleeve
length: 23.5 mm
Code: A 1
03.0905 GERBAL F stopper with a ball
length: 21.0 mm -
Glass Nail CLAVO DE VIDRIO PARA BUTIROMETRO
Glass Nail CLAVO DE VIDRIO PARA BUTIROMETRO
03.0933 For the milk powder butyrometers
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HEAT TRANSFER FLUID SOLUCION AZUL REFRIGERANTE PARA CRIOSCOPO
HEAT TRANSFER FLUID SOLUCION AZUL REFRIGERANTE PARA CRIOSCOPO
MARCA ADVANCED INSTRUMENTS FAB U.S.A.
**PREGUNTE POR LA DE FABRICACION NACIONAL**
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Hydrometer for Condensed Milk
HIDROMETRO PARA LECHE MARCA GERBER
05.1030 1040-1080 kg/m3 1.0 kg/m3 approx. Ø 22 x 280 mm
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Ice Cream Butyrometer APHA-SMEDP 13 SPEC 5 g
Ice Cream Butyrometer APHA-SMEDP 13 SPEC
Weighing method for 5 g ice cream, with closed bulb with a frosted label, without a stopper, number03.0440 % Fat: 0 – 15; division: 0.2 A, B, E, F 1
03.0441 % Fat: 0 – 20; division: 0.2 A, B, E, F 1
03.0442 % Fat: 0 – 25; division: 0.2 A, B, E, F -
Ice Cream Butyrometer Koehler 5 ml
Ice Cream Butyrometer Koehler
Volumetric method for 5 ml cream, with a frosted label on the bulb, plain neck, without a stopper HELADO03.0331 % Fat: 0 – 15; division: 0.2 A, B, E, F 1
03.0332 % Fat: 0 – 20; division: 0.2 A, B, E, F 1
03.0333 % Fat: 0 – 25; division: 0.2 A, B, E, F 1 -
JERINGAS DOSIFICADORAS
Jeringas dosificadoras originales Gerber
Cilindro de vidrio sustituible, esterilizable, empalme Luer-Lock y cánula de aspiración (03.13000), jeringa de
acero inoxidable con soporte para dedo anular.03.1350 Jeringa para nata 5 ml 1
03.1351 Jeringa para nata 10 ml 1
03.1352 Jeringa para leche 11 ml 1
03.1353 Jeringa para leche 10.75 ml 1
03.1354 Jeringa para leche 10.73 ml 1
03.1355 Jeringa para leche 10.77 ml 1
03.13000 Cánulas para Luer Lock, curvas -
Milk Butyrometer 11 ml BUTIROMETRO GERBER
Milk Butyrometer
With a frosted label on the bulb, ring neck, without a stopper, for milk quantities of 10.73 – 11 ml,
accuracy of scale ± 0.05%03.0105 % Fat: 0 – 5; division: 0.1; standard: ISO E, F 1
03.0106 % Fat: 0 – 6; division: 0.1; standard: ISO E, F 1
03.0107 % Fat: 0 – 7; division: 0.1; standard: ISO E, F 1
03.0108 % Fat: 0 – 8; division: 0.1; standard: ISO E, F 1
03.0109 % Fat: 0 – 9; division: 0.1; standard: ISO E, F 1
03.0110 % Fat: 0 – 10; division: 0.1; standard: ISO E, F 1
03.0114 % Fat: 0 – 14; division: 0.2 -
Milk Butyrometer Original Gerber
Milk Butyrometer Original Gerber
With a frosted label on the bulb, plain neck, without a stopper, for milk quantities of 10.73 – 11 ml.03.0029 % Fat: 0 – 4; division: 0.05; standard: ISO
03.0030 % Fat: 0 – 5; division: 0.1; standard: ISO
03.0001 % Fat: 0 – 5; division: 0.05
03.0031 % Fat: 0 – 6; division: 0.1; standard: ISO
03.0032 % Fat: 0 – 7; division: 0.1; standard: ISO
03.0033 % Fat: 0 – 8; division: 0.1; standard: ISO
03.0009 % Fat: 0 – 9; division: 0.1; standard: ISO
03.0010 % Fat: 0 – 10; division: 0.1; standard: ISO
03.0012 % Fat: 0 – 12; division: 0.1
03.0014 % Fat: 0 – 14; division: 0.2
03.0016 % Fat: 0 – 16; division: 0.2
03.0020 % Fat: 0 – 20; division: 0.2
03.0025 % Fat: 0 – 5 – 12; division: 0.1 -
MUESTREADOR PARA LECHE
Muestreador para leche Latón niquelado, con válvula, esterilizable
02.0000 Volumen: 1 ml 1
02.0001 Volumen: 2 ml 1
02.0002 Volumen: 4 ml 1
02.0003 Volumen: 5 ml 1
02.0004 Volumen: 10 ml 1
02.0005 Volumen: 20 ml 1
02.0006 Volumen: 40 ml 1
02.0007 Volumen: 50 ml 1
02.0008 Volumen: 100 ml -
PORTA BOTELLAS
Porta botellas para botellas de laboratorio
Para transportar botellas de muestras de diferentes tamaños, alambre con revestimiento de polietileno
con pies y asa fija para transporte23.1020 Para 6 botellas de 500 ml 1
9.102216 Para 6 botellas de 1000 ml 1
9.102206 Para 6 botellas de 2000 ml -
Regulating Pins for Gerbal Stoppers EMPUJADOR PARA BUTIROMETRO
Regulating Pins for Gerbal Stoppers EMPUJADOR PARA BUTIROMETRO
03.0902 For GERBAL M Stopper
nickel plated brass
Code:B 1
03.0906 For GERBAL F Stopper
nickel plated brass
